View Pit Stop page for race #110 by assaultbearer — Ghost race
View profile for Ivan (assaultbearer)
Official speed | 102.68 wpm (23.37 seconds elapsed during race) |
---|---|
Race Start | December 19, 2013 8:35:54pm UTC |
Race Finish | December 19, 2013 8:36:17pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. giorgi1123 (94.87 wpm) 4. misteeque (78.09 wpm) 5. abizern (74.15 wpm) |
Accuracy | 96.0% |
Points | 0.00 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |