Mizune (mizune)

Race #10993

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Official speed 126.00 wpm (19.05 seconds elapsed during race)
Race Start July 11, 2012 1:37:45pm UTC
Race Finish July 11, 2012 1:38:04pm UTC
Outcome Win (1 of 4)
Opponents 2. mylove4u (110.63 wpm)
3. transfusion (89.67 wpm)
Accuracy 99.0%
Points 0.00
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.