View Pit Stop page for race #1090 by sulj0o — Ghost race
View profile for zzr0t (sulj0o)
Official speed | 61.45 wpm (86.51 seconds elapsed during race) |
---|---|
Race Start | May 23, 2019 11:17:01am UTC |
Race Finish | May 23, 2019 11:18:28am UTC |
Outcome | No win (2 of 3) |
Opponents |
1. macvan1207 (78.01 wpm) |
Accuracy | 94.0% |
Points | 73.74 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |