View Pit Stop page for race #1068 by sat128 — Ghost race
| Official speed | 60.90 wpm (67.78 seconds elapsed during race) |
|---|---|
| Race Start | August 12, 2023 11:05:46am UTC |
| Race Finish | August 12, 2023 11:06:54am UTC |
| Outcome | No win (2 of 5) |
| Accuracy | 97.0% |
| Points | 62.93 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |