View Pit Stop page for race #10593 by amit123_gupta — Ghost race
View profile for AMIT_DELHI_14000 plus Races GUPTA_INDIA (amit123_gupta)
| Official speed | 71.33 wpm (33.65 seconds elapsed during race) |
|---|---|
| Race Start | July 1, 2011 12:06:30pm UTC |
| Race Finish | July 1, 2011 12:07:04pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. thuan_hng (67.56 wpm) |
| Accuracy | 88.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |