View Pit Stop page for race #1055 by jonathan12panal — Ghost race
View profile for cccc (jonathan12panal)
| Official speed | 112.12 wpm (36.82 seconds elapsed during race) |
|---|---|
| Race Start | January 17, 2021 12:21:44pm UTC |
| Race Finish | January 17, 2021 12:22:21pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. lauraab (84.32 wpm) 3. jibs12 (82.82 wpm) |
| Accuracy | 98.0% |
| Points | 115.85 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |