View Pit Stop page for race #105 by el_bbjay — Ghost race
View profile for bumblebeetuna (el_bbjay)
Official speed | 80.18 wpm (29.93 seconds elapsed during race) |
---|---|
Race Start | July 14, 2021 9:04:31pm UTC |
Race Finish | July 14, 2021 9:05:01pm UTC |
Outcome | No win (2 of 5) |
Opponents |
1. smexyflako (87.76 wpm) 4. kensan73dvorak (68.81 wpm) |
Accuracy | 97.0% |
Points | 42.76 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |