View Pit Stop page for race #1042 by mw2t — Ghost race
View profile for Peter Paul "Paulie Walnuts" (mw2t)
| Official speed | 99.79 wpm (24.05 seconds elapsed during race) |
|---|---|
| Race Start | October 1, 2021 1:29:23am UTC |
| Race Finish | October 1, 2021 1:29:47am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. coder_onehundred (114.47 wpm) |
| Accuracy | 97.0% |
| Points | 53.22 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |