View Pit Stop page for race #1040 by purple_love_ — Ghost race
View profile for Purple_love (purple_love_)
| Official speed | 59.26 wpm (89.71 seconds elapsed during race) |
|---|---|
| Race Start | January 9, 2018 3:30:57pm UTC |
| Race Finish | January 9, 2018 3:32:27pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. elessarbre (57.72 wpm) |
| Accuracy | 96.0% |
| Points | 71.11 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |