View Pit Stop page for race #103 by daveking — Ghost race
View profile for Dave (daveking)
Official speed | 124.21 wpm (23.86 seconds elapsed during race) |
---|---|
Race Start | April 10, 2014 8:57:15pm UTC |
Race Finish | April 10, 2014 8:57:39pm UTC |
Outcome | Win (1 of 3) |
Opponents |
2. giorgi1123 (104.91 wpm) |
Accuracy | 100.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |