View Pit Stop page for race #10079 by a9088391 — Ghost race
View profile for Kim Jong-il (a9088391)
Official speed | 62.41 wpm (65.76 seconds elapsed during race) |
---|---|
Race Start | June 18, 2016 2:45:44pm UTC |
Race Finish | June 18, 2016 2:46:50pm UTC |
Outcome | Win (1 of 5) |
Opponents |
2. shinekukkar (56.19 wpm) 3. songnay (55.66 wpm) |
Accuracy | 97.0% |
Points | 0.00 |
Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |