View Pit Stop page for race #10012 by jibs12 — Ghost race
| Official speed | 82.27 wpm (29.17 seconds elapsed during race) |
|---|---|
| Race Start | January 7, 2022 4:03:34pm UTC |
| Race Finish | January 7, 2022 4:04:03pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
2. martinwong (95.70 wpm) |
| Accuracy | 99.0% |
| Points | 43.88 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |