View Pit Stop page for race #100 by frosty_dog — Ghost race
View profile for FrostyDog (frosty_dog)
| Official speed | 79.29 wpm (30.27 seconds elapsed during race) |
|---|---|
| Race Start | February 28, 2022 5:21:52pm UTC |
| Race Finish | February 28, 2022 5:22:22pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. hedwyn_the_nomad (73.64 wpm) 3. yeuyeu4sho (70.76 wpm) |
| Accuracy | 97.0% |
| Points | 42.29 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |