View Pit Stop page for race #10 by renzomledesma — Ghost race
View profile for renzo (renzomledesma)
Official speed | 129.35 wpm (18.55 seconds elapsed during race) |
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Race Start | June 3, 2023 12:51:42am UTC |
Race Finish | June 3, 2023 12:52:01am UTC |
Outcome | Win (1 of 5) |
Opponents |
2. koo_ty (104.85 wpm) 4. iaminsanity (93.07 wpm) |
Accuracy | 100.0% |
Points | 68.98 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |