Ar ôl symud oddi wrth y popty, y pizza yn cael ei sleisio a plât yn gyflym mewn bocs cardbord fflat, sy'n cael ei gau yn syth ac ar dâp yn aml ar gau. Nid oes gwahanu ffisegol ar ôl y slicing, fel y gellir eu hanwybyddu ymyl, a gallwn trin y pizza, at ddibenion thermol, fel awyren ddiddiwedd.
—from The Thermodynamics of Pizza (Mae'r Thermodynamics o Pizza), a book by Harold J. Morowitz
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| Rank | Username | WPM | Accuracy | Date |
|---|---|---|---|---|
| 1. | Glevion (glevion) | 139.97 | 99% | 2018-08-09 |
| 2. | ANDREA (andreaak00) | 115.34 | 98% | 2018-08-09 |
| 3. | lavé (traben) | 106.73 | 98% | 2018-08-09 |
| 4. | dq (dqmaniac) | 89.82 | 98% | 2018-05-16 |
| 5. | oop (ayuayu) | 85.01 | 92% | 2015-02-22 |
| 6. | ⛧🦇🎃💀🎃🦇⛧ ... | 78.70 | 97% | 2019-08-22 |
| 7. | Michael (michael_frost) | 67.86 | 98% | 2021-01-01 |
| 8. | Cool and (lordofthedance) | 62.94 | 95% | 2021-09-03 |
| 9. | Ash (asheiou) | 57.59 | 96% | 2022-11-24 |
| Universe | Races | Average WPM | First Race |
|---|---|---|---|
| Welsh | 17 | 92.39 | February 22, 2015 |