Grits and fried chicken won't disappear, but perhaps future southerners will enjoy them with a side of rice noodles or enchilada sauce.
—from Cornbread Nation: The Best of Southern Food Writing, a book by Tore C. Olsson
Active since September 9, 2011.
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| Rank | Username | WPM | Accuracy | Date |
|---|---|---|---|---|
| 1. | Abbie (aherrman) | 54.49 | 98% | 2011-12-20 |
| 2. | Johan (johanperez) | 28.79 | 94% | 2011-09-09 |
| 3. | Catherine (catherinegiorgetti) | 26.60 | 91% | 2011-12-13 |
| 4. | Sydney (sydneygriffin) | 14.82 | 88% | 2011-12-13 |
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