Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.
—from Wine for Dummies, a book by Ed McCarthy
Active since July 12, 2023.
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| Rank | Username | WPM | Accuracy | Date |
|---|---|---|---|---|
| 1. | Kennan (kclejeune) | 87.67 | 96% | 2023-07-12 |
| 2. | shishir bohara (shishir67) | 67.22 | 97.1% | 2024-11-19 |
| 3. | Winjung (winjung) | 55.52 | 94% | 2024-11-19 |
| 4. | Subash Shrestha (subash_stha) | 49.41 | 96% | 2024-11-19 |
| 5. | rojen (jeyyy011) | 47.70 | 97% | 2024-11-04 |
| Universe | Races | Average WPM | First Race |
|---|---|---|---|
| Default (English) | 138,034 | 74.68 | May 8, 2010 |
| Instant Death Mode | 119 | 82.17 | May 15, 2010 |
| Riverside Middle School | 13 | 43.92 | January 26, 2011 |
| ##typeracer | 5 | 61.50 | July 12, 2023 |
| TypeRacer Classic | 2 | 62.00 | July 29, 2021 |
| Mrs. Wunschel's TypeRacer Universe | 1 | 53.05 | December 18, 2012 |