بعد نقلها من الفرن ، وشرائح من البيتزا ومطلي بسرعة في مربع مسطح الورق المقوى ، الذي هو في كثير من الأحيان ، وعلى الفور اغلقت بشريط لاصق.
—from The Thermodynamics of Pizza (الديناميكا الحرارية للبيتزا), a book by Harold J. Morowitz
Active since April 9, 2010.
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Rank | Username | WPM | Accuracy | Date |
---|---|---|---|---|
1. | Amr (amrsattar) | 42.00 | 89% | 2015-07-31 |
2. | Mohamed (mfekry) | 36.61 | 95% | 2017-11-29 |
3. | Signal (signal1) | 36.08 | 99% | 2018-01-23 |
4. | malak (malak1990) | 34.58 | 89% | 2013-03-25 |
5. | sayed (sayed70) | 33.59 | 96% | 2014-03-05 |
6. | kairy (kheireddine) | 33.09 | 94% | 2014-07-31 |
7. | Dons (dinar) | 30.34 | 92% | 2017-08-06 |
8. | Maged (magmag) | 30.30 | — | 2011-02-28 |
9. | christine (christinen22) | 30.13 | 91% | 2013-12-18 |
10. | Nach (nachbiz) | 28.93 | 94% | 2018-05-05 |
11. | a (adelie123) | 28.50 | 99% | 2014-08-30 |
12. | virahathin (viraham) | 28.50 | 91% | 2017-01-14 |
13. | Hanan (hano12) | 28.44 | 93% | 2016-03-24 |
14. | safeer (safeer53) | 27.90 | 95% | 2013-12-03 |
15. | 123 (as123sa321) | 27.65 | — | 2010-04-22 |
16. | summer (summersnow) | 27.48 | — | 2010-04-09 |
17. | sami (ghostn1) | 26.93 | 95% | 2011-09-05 |
18. | hala (hala_) | 25.97 | 99% | 2018-09-03 |
19. | Rania (ranias) | 25.54 | 94% | 2013-12-19 |
20. | Mikaeel (mikaeel) | 25.13 | 98% | 2014-10-15 |
21. | santhan (santhanamma) | 25.02 | 93% | 2015-06-09 |
22. | Abdulkadir (jeilani) | 23.97 | 75% | 2016-12-22 |
23. | Malek (malek_swagger) | 23.31 | 92% | 2018-08-13 |
24. | ربا (rabrob) | 23.25 | — | 2011-04-09 |
25. | Abdulhamid (abdu1) | 22.92 | 91% | 2011-11-03 |
26. | koki (katie21) | 22.63 | 93% | 2013-08-17 |
27. | Alya (3alya) | 21.85 | 98% | 2016-08-24 |
28. | Gehad (gehad_shalabi) | 21.79 | 93% | 2018-03-12 |
29. | Ruslan (ruffell) | 21.78 | 97% | 2016-02-14 |
30. | Dimitry (dvsemenu) | 21.57 | 87% | 2011-05-05 |
Universe | Races | Average WPM | First Race |
---|---|---|---|
Arabic | 87 | 20.15 | April 9, 2010 |