The Protein Digestibility-Corrected Amino Acid Scoring (PDCAAS) was developed. The PDCAAS is based on several factors: a food protein's profile of essential amino acids; the digestibility of the protein; and the protein's ability to supply essential amino acids in the amounts needed to meet the requirements of growing human beings.
—from Soy Protein: What You Need to Know, a book by Mary C. McCann
Active since January 3, 2024.
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Rank | Username | WPM | Accuracy | Date |
---|---|---|---|---|
1. | Al (staphaureus) | 60.44 | 97% | 2025-06-01 |
2. | notinthemood (notinthemood88) | 59.70 | 97% | 2024-01-13 |
3. | Fayez Johan (mystery420) | 58.97 | 96% | 2024-01-03 |
4. | CrappyDino (crappydino) | 56.78 | 98% | 2024-06-21 |
5. | DeeDee (deedee09) | 56.01 | 99% | 2025-06-07 |
6. | Phanie (stephstep) | 46.63 | 96% | 2025-01-13 |
7. | tom (tom12233) | 39.17 | 91.5% | 2024-06-30 |
Universe | Races | Average WPM | First Race |
---|---|---|---|
Default (English) | 3,939 | 71.41 | December 5, 2018 |
ᗜ Stenography | 6 | 51.09 | January 3, 2024 |
Instant Death Mode | 3 | 128.35 | March 10, 2020 |