搬遷後,從烤箱,比薩是切片和快速鍍在一個平面紙板箱中,立即關閉,常常貼膠布。沒有身體分離後的切片,這樣可以忽略的優勢,我們可以把比薩餅,熱的目的,為無窮大飛機。
—from The Thermodynamics of Pizza (比薩的熱力學), a book by Harold J. Morowitz
Active since December 19, 2009.
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Rank | Username | WPM | Accuracy | Date |
---|---|---|---|---|
186. | Ric (santana688) | 92.24 | 99% | 2012-03-11 |
187. | James (shadowblack) | 92.10 | — | 2010-06-11 |
188. | Nadya (nadyacai) | 92.10 | 24% | 2011-08-07 |
189. | Eddy (eddy823) | 92.09 | — | 2010-12-05 |
190. | elsdrm (elsdrm) | 92.09 | 37% | 2011-09-21 |
191. | ker (kerkerwei) | 91.93 | — | 2010-08-21 |
192. | SAIKIT (saikitc) | 91.68 | — | 2010-11-26 |
193. | 8婆 (karl_ting) | 91.00 | 86% | 2018-09-17 |
194. | Jasonlth (jasonlth) | 90.96 | 57% | 2016-07-16 |
195. | Cyrus (kimiferrari) | 90.88 | 35% | 2014-06-05 |
196. | Paul (piece408) | 90.87 | 48% | 2013-06-27 |
197. | t (boboleok) | 90.75 | — | 2011-02-03 |
198. | Vincent (gloomy914) | 90.69 | 95% | 2014-09-05 |
199. | Chia-ning (kathy008) | 90.53 | 33% | 2016-02-03 |
200. | YUIMAN (yuiman1987) | 90.53 | 48% | 2011-09-06 |
201. | Fox (dpes210781) | 90.35 | 34% | 2016-09-21 |
202. | CHOU (smilechou) | 90.27 | — | 2011-02-01 |
203. | chimei (chimei) | 90.21 | — | 2010-09-28 |
204. | Gonzalez (gonzalez1) | 89.89 | 93% | 2013-09-17 |
205. | 傲遊瀏覽器 (tequil121) | 89.84 | 83% | 2011-05-16 |
206. | Tannhauser (tannhauser) | 89.65 | — | 2010-09-05 |
207. | Anthony (xinchinchen) | 89.65 | 73% | 2011-12-17 |
208. | Matthew (matthew1991314) | 89.58 | 92% | 2014-09-01 |
209. | te-chieh (palaidno0) | 89.57 | 63% | 2012-11-13 |
210. | ralap (ralap) | 89.55 | 100% | 2014-07-24 |
211. | h (hkgmingz) | 89.48 | 48% | 2011-12-02 |
212. | yo (energybow) | 89.30 | — | 2010-09-23 |
213. | jacob (iljain) | 89.17 | 79% | 2017-06-25 |
214. | Ting-Yuan (losttemple) | 88.82 | — | 2010-03-29 |
215. | SQUARE (wwfwwf) | 88.79 | 34% | 2011-05-10 |
Universe | Races | Average WPM | First Race |
---|---|---|---|
Traditional Chinese | 1,287 | 86.88 | December 19, 2009 |