Det er ingen fysisk atskillelse etter kutting, slik at kanten kan ignoreres, og vi kan behandle pizza, for termiske formål, som en uendelig flyet. Prosedyren reduserer varme-overføre problemet til en dimensjon representert ved en vektor normalt til pizza overflaten.
—from The Thermodynamics of Pizza (Den Thermodynamics av Pizza), a book by Harold J. Morowitz
Active since April 7, 2010.
268 total characters in this text.
View Pit Stop page for this text
| Rank | Username | WPM | Accuracy | Date |
|---|---|---|---|---|
| 97. | Eirik (jabombay) | 45.28 | 94% | 2017-12-08 |
| 98. | ESp (laban) | 44.15 | — | 2010-04-07 |
| 99. | Peter (demmon1337) | 43.71 | 94% | 2018-12-27 |
| 100. | Victor (agurkmix) | 43.19 | 97% | 2022-10-23 |
| 101. | Fatality (fatality86) | 41.89 | 95% | 2021-01-13 |
| 102. | Andreas (morendin) | 41.48 | 93% | 2017-02-15 |
| 103. | Tobias (tobhg) | 39.80 | 92% | 2017-01-04 |
| 104. | Daniel (dantmp) | 38.74 | 83% | 2016-12-03 |
| 105. | Ak98 (hisham_ak98) | 37.72 | 93% | 2021-12-30 |
| 106. | Karen (screamingkaren) | 36.91 | 94% | 2021-06-10 |
| 107. | Bugge (keklol2k3k) | 36.77 | 81% | 2013-03-14 |
| 108. | Halima (justlittleme) | 36.52 | 96% | 2017-11-23 |
| 109. | mr (mutlu) | 36.00 | 91% | 2017-11-10 |
| 110. | Ice (icepilo) | 34.09 | 96% | 2015-07-27 |
| 111. | Aleksander (aleksanderbern) | 32.04 | 93% | 2017-12-05 |
| 112. | Nikolai (syverman) | 31.55 | 96% | 2018-12-06 |
| 113. | Du Suger (pettererkuleree) | 29.39 | 90% | 2017-11-10 |
| 114. | sander (sanderaamodt) | 29.05 | 93% | 2016-11-30 |
| Universe | Races | Average WPM | First Race |
|---|---|---|---|
| Norwegian | 156 | 74.64 | April 7, 2010 |