搬遷後，從烤箱，比薩是切片和快速鍍在一個平面紙板箱中，立即關閉，常常貼膠布。沒有身體分離後的切片，這樣可以忽略的優勢，我們可以把比薩餅，熱的目的，為無窮大飛機。
—from The Thermodynamics of Pizza (比薩的熱力學), a book by Harold J. Morowitz
Active since December 19, 2009.
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| Rank | Username | WPM | Accuracy | Date |
|---|---|---|---|---|
| 270. | Fong (godkinmo) | 82.19 | 46% | 2012-11-10 |
| 271. | Fong-Ching (squarelam) | 82.19 | 48% | 2013-12-06 |
| 272. | drawtide (drawtide) | 82.11 | — | 2011-02-18 |
| 273. | SARS (ooosarsooo) | 81.97 | 97% | 2011-11-14 |
| 274. | 亨利 (henry034) | 81.90 | 33% | 2016-05-23 |
| 275. | John (andy1098) | 81.86 | 85% | 2017-11-16 |
| 276. | Avery (di00baby) | 81.82 | 33% | 2013-07-18 |
| 277. | carmen (lkyxp) | 81.80 | 94% | 2011-07-12 |
| 278. | James (hkusers) | 81.77 | 50% | 2012-08-14 |
| 279. | Liang-Chieh (jamesqaq) | 81.48 | 29% | 2013-01-08 |
| 280. | fred (yanyanqwe) | 81.07 | 75% | 2011-05-08 |
| 281. | Felix (bfgs) | 80.97 | 96% | 2012-12-18 |
| 282. | heison (170402) | 80.90 | — | 2011-01-16 |
| 283. | 舜慈 (james66689) | 80.71 | 77% | 2015-12-28 |
| 284. | Jack (abcjack) | 80.61 | — | 2010-11-26 |
| 285. | 福 (hello123456) | 80.51 | 76% | 2011-05-08 |
| 286. | tang (fayfay31) | 80.43 | 95% | 2013-03-12 |
| 287. | ISAAC HUI (isaac2028) | 80.43 | 38% | 2011-05-11 |
| 288. | 柏嘉 (bojiaqiu) | 80.37 | 30% | 2016-03-13 |
| 289. | chan (bianissac) | 80.18 | 82% | 2013-12-04 |
| 290. | night (output) | 80.05 | — | 2010-12-03 |
| 291. | opting (jys168) | 79.92 | 31% | 2011-08-11 |
| 292. | iamagic (iamagic) | 79.67 | 82% | 2014-05-11 |
| 293. | 弦外之音 (on9487) | 79.65 | — | 2010-08-22 |
| 294. | Pig (pig1) | 79.48 | — | 2011-03-24 |
| 295. | jenjen (ferrishaha) | 79.36 | 20% | 2011-11-23 |
| 296. | Shua (shua901) | 79.36 | — | 2011-02-06 |
| 297. | Alton (khl0310) | 79.21 | 47% | 2012-02-28 |
| 298. | Jean (vastwind) | 79.02 | 42% | 2011-06-10 |
| 299. | 神經病 (spadeh13855) | 78.97 | — | 2010-11-26 |
| Universe | Races | Average WPM | First Race |
|---|---|---|---|
| Traditional Chinese | 1,287 | 86.88 | December 19, 2009 |