Text #1250429

Tá an tsraith mozzarella melted, a bheidh againn a ainmniú MML, an fhoinse is léir an tráma ar an díon an béal agus ó thaobh na fisice leighis é go soiléir an gníomhaire tábhachtach i etiology na pizza sruthán.

—from The Thermodynamics of Pizza (An Thermodynamics na pizza), a book by Harold J. Morowitz

Active since February 18, 2022.
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Irish 1 55.21 February 18, 2022