من خلال دراسة التبريد للبيتزا في خطورة بيئة خالية من مكوك الفضاء ، فإننا لا يمكن بالضبط تحديد أكثر أهمية التدفقات الحمل الحراري.
—from The Thermodynamics of Pizza (الديناميكا الحرارية للبيتزا), a book by Harold J. Morowitz
Active since February 28, 2010.
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| Rank | Username | WPM | Accuracy | Date |
|---|---|---|---|---|
| 67. | Mahmoud91Tx (mahmoodalrawi9... | 27.03 | 90% | 2015-05-06 |
| 68. | Hanan (hano12) | 26.18 | 90% | 2016-06-05 |
| 69. | YZA (yzang) | 25.38 | 98% | 2015-02-21 |
| 70. | hiTman (ubiubi) | 24.77 | 93% | 2013-03-04 |
| 71. | Alya (3alya) | 24.15 | 96% | 2016-09-05 |
| 72. | ʇsɐɟ ɹǝdns (shafeek) | 24.07 | 95% | 2015-03-30 |
| 73. | SEED (seid) | 22.81 | 95% | 2015-05-12 |
| 74. | a (adelie123) | 22.52 | 100% | 2014-05-30 |
| 75. | sweet (sweet_meme) | 22.26 | 98% | 2015-01-18 |
| 76. | Abdulkadir (jeilani) | 22.05 | 88% | 2017-09-21 |
| 77. | riyaz (riyaz555) | 20.79 | 96% | 2014-12-24 |
| 78. | muneer (munu08) | 17.67 | 95% | 2014-02-02 |
| 79. | Solon (s0lon) | 17.65 | 96% | 2017-01-05 |
| 80. | Joyce (joy83) | 17.47 | 94% | 2015-05-15 |
| 81. | Karam (krazykge) | 16.59 | 98% | 2012-07-16 |
| 82. | Adam (adam_e_) | 15.57 | 90% | 2018-09-18 |
| 83. | Dimas (dimasarosyid) | 15.15 | 96% | 2018-11-20 |
| 84. | 123 (asad12) | 15.07 | — | 2010-02-28 |
| 85. | kadri (kkmasri) | 14.61 | — | 2010-11-05 |
| 86. | elle (cordafya) | 14.48 | 93% | 2014-11-08 |
| 87. | Yahya (gebril) | 13.81 | 93% | 2013-12-10 |
| 88. | m0sa3d (m0sa3d) | 13.32 | 83% | 2011-12-23 |
| 89. | SKT (skt727) | 12.80 | 95% | 2015-09-10 |
| 90. | TB (xnmbnmx) | 12.74 | 94% | 2015-10-17 |
| 91. | Samantha (samafilbeit) | 12.03 | 77% | 2012-11-05 |
| 92. | abdul (aseesraaz) | 11.57 | 91% | 2016-04-09 |
| 93. | سيد (rougesh4dow) | 11.50 | 96% | 2014-12-03 |
| 94. | suhail (ashiqeerasool) | 11.42 | — | 2010-06-21 |
| 95. | Chirag (rajnikant01) | 7.69 | 82% | 2015-08-20 |
| 96. | Pien (aukaukau2000) | 7.12 | — | 2011-03-11 |
| Universe | Races | Average WPM | First Race |
|---|---|---|---|
| Arabic | 172 | 36.16 | February 28, 2010 |