沒有身體分離後的切片,這樣可以忽略的優勢,我們可以把比薩餅,熱的目的,為無窮大飛機。這一程序減少了傳熱問題,一維向量代表正常的比薩表面。
—from The Thermodynamics of Pizza (比薩的熱力學), a book by Harold J. Morowitz
Active since December 25, 2009.
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Rank | Username | WPM | Accuracy | Date |
---|---|---|---|---|
341. | Chang-Hong (bnsblue) | 89.15 | — | 2011-01-03 |
342. | Holdsis (prosman) | 88.96 | 48% | 2011-11-19 |
343. | mkai (mkai) | 88.87 | 35% | 2013-10-17 |
344. | linserver (llinserver) | 88.83 | 76% | 2016-06-01 |
345. | Vincent (vincentkin912) | 88.69 | 47% | 2012-04-25 |
346. | Howard (howshal) | 88.53 | — | 2010-05-25 |
347. | William (williamchoi) | 88.32 | 99% | 2015-11-08 |
348. | h (hkgmingz) | 88.20 | 48% | 2012-01-28 |
349. | LoCKeR (cutesukasa) | 88.14 | — | 2010-10-06 |
350. | Alan (easyvalley) | 88.11 | 44% | 2015-10-28 |
351. | fishvery (fishvery) | 88.10 | — | 2011-01-13 |
352. | 飛機型萬能插 (715752) | 88.04 | — | 2010-11-16 |
353. | SQUARE (wwfwwf) | 88.03 | — | 2011-03-02 |
354. | Hsiao (siriuslupin) | 88.03 | — | 2010-09-01 |
355. | CHANCELLA (chancella0915) | 87.95 | — | 2010-08-22 |
356. | Ho (andrew407) | 87.94 | 69% | 2012-09-24 |
357. | chimei (chimei) | 87.90 | — | 2010-10-02 |
358. | tingyang (tingyang) | 87.80 | — | 2010-08-16 |
359. | yujen (jen5766) | 87.70 | 92% | 2012-04-18 |
360. | elsdrm (elsdrm) | 87.59 | 36% | 2011-09-18 |
361. | david (laiahnam) | 87.53 | 23% | 2016-03-23 |
362. | Kevin (tenden) | 87.48 | 27% | 2013-01-08 |
363. | TAY (rain1314xdd) | 87.40 | 88% | 2014-01-02 |
364. | Damon (damomliu) | 87.28 | — | 2010-09-24 |
365. | 只會 (tatsumishin) | 86.64 | 28% | 2013-09-03 |
366. | Shua (shua901) | 86.61 | — | 2011-02-12 |
367. | Amos (amoschow) | 86.57 | — | 2010-12-01 |
368. | Patrick (patrickfu0302) | 86.46 | 34% | 2016-03-05 |
369. | Gary (a987249) | 86.37 | — | 2010-06-17 |
370. | hank (hankchris) | 85.81 | — | 2010-09-03 |
Universe | Races | Average WPM | First Race |
---|---|---|---|
Traditional Chinese | 1,773 | 97.80 | December 25, 2009 |