After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 13362 | 2025-08-28 23:34:39 | 156.54 | 100% |
| 13070 | 2025-08-12 06:33:08 | 165.99 | 100% |
| 11578 | 2025-05-09 05:33:05 | 159.54 | 100% |
| 9494 | 2024-05-25 02:58:58 | 155.25 | 99.6% |
| 6071 | 2023-01-15 06:05:23 | 146.17 | 98% |
| 5377 | 2022-10-27 03:55:33 | 124.05 | 97% |