After the grapes are crushed, yeasts (tiny one-celled organisms that exist naturally in the vineyard and, therefore, on the grapes) come into contact with the sugar in the grapes' juice and gradually convert that sugar into alcohol.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 2713 | 2025-09-14 09:05:41 | 61.89 | 98% |
| 2648 | 2025-07-20 06:25:07 | 57.62 | 98% |
| 2500 | 2025-07-17 19:58:58 | 50.87 | 97% |
| 2303 | 2025-07-13 11:27:35 | 58.05 | 98% |
| 2267 | 2025-07-12 17:08:31 | 54.26 | 96% |
| 1286 | 2025-06-10 16:06:07 | 45.38 | 96% |
| 1240 | 2025-06-07 17:51:10 | 47.36 | 95% |
| 876 | 2024-12-23 04:37:48 | 45.23 | 93.2% |
| 649 | 2024-10-22 16:14:29 | 45.35 | 94.3% |
| 226 | 2024-10-11 11:56:34 | 35.24 | 94.1% |
| 146 | 2024-10-06 06:01:42 | 44.35 | 98.3% |
| 122 | 2024-10-05 04:23:28 | 44.63 | 95.9% |