From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.
| Game | Time | WPM | Accuracy |
|---|---|---|---|
| 25720 | 2022-02-14 17:24:54 | 102.49 | 98% |
| 21781 | 2021-09-15 17:18:30 | 97.68 | 99% |
| 16524 | 2021-01-09 17:13:31 | 100.79 | 99% |
| 16169 | 2020-12-31 00:54:59 | 86.34 | 98% |
| 16099 | 2020-12-29 17:18:26 | 93.27 | 98% |
| 14319 | 2020-11-18 00:48:24 | 99.50 | 99% |
| 6703 | 2020-03-21 14:49:23 | 85.05 | 99% |
| 735 | 2019-09-27 19:41:56 | 75.92 | 99% |