No one could figure out how I coaxed such hearty flavor out of a few chicken bones, or made such wonderful fish fumet with fish racks and shrimp shells, all in the limited time available. Had my instructors given me a pat-down before class they might have learned my secret: two glassine envelopes of Minor's chicken and lobster base inside my chef's coat, for that little extra kick. They never figured it out.
Game | Time | WPM | Accuracy |
---|---|---|---|
7543 | 2021-05-07 22:43:54 | 91.84 | 96% |
4494 | 2018-12-03 19:45:29 | 88.72 | 97% |
730 | 2016-11-08 10:45:42 | 53.08 | 90% |
357 | 2016-10-18 12:32:09 | 43.79 | 89% |