View Pit Stop page for race #9280 by gigadelic — Ghost race
View profile for Kai (gigadelic)
| Official speed | 73.33 wpm (32.73 seconds elapsed during race) |
|---|---|
| Race Start | April 20, 2021 3:43:38pm UTC |
| Race Finish | April 20, 2021 3:44:10pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
3. gtxspeeder (65.89 wpm) |
| Accuracy | 95.0% |
| Points | 39.11 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |