View Pit Stop page for race #881 by hotdogdaniel — Ghost race
View profile for Chris (hotdogdaniel)
| Official speed | 77.40 wpm (31.01 seconds elapsed during race) |
|---|---|
| Race Start | March 1, 2022 2:12:00am UTC |
| Race Finish | March 1, 2022 2:12:31am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. itthikorn777 (70.05 wpm) |
| Accuracy | 95.0% |
| Points | 41.28 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |