View Pit Stop page for race #81 by enfyr — Ghost race
View profile for Sekretæren (enfyr)
| Official speed | 71.44 wpm (30.57 seconds elapsed during race) |
|---|---|
| Race Start | March 29, 2017 11:05:46am UTC |
| Race Finish | March 29, 2017 11:06:17am UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 85.0% |
| Points | 0.00 |
| Text | #1340428 (Length: 182 characters) Fra komposisjonelle betraktninger tomat laget forventes å ha en relativt høy varmekapasitet og lavt konduktans. Den fungerer dermed som en buffer mellom mozzarella og bakte deigen. |