View Pit Stop page for race #7954 by gajuwakaghajini — Ghost race
View profile for Breen (gajuwakaghajini)
| Official speed | 74.38 wpm (32.27 seconds elapsed during race) |
|---|---|
| Race Start | February 5, 2013 12:24:27pm UTC |
| Race Finish | February 5, 2013 12:25:00pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. jodie_utomo (97.38 wpm) 4. simplymikey (72.32 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |