View Pit Stop page for race #78 by arwingg — Ghost race
View profile for 夢想於漆黑裡仍然鏗鏘 (arwingg)
| Official speed | 87.35 wpm (19.37 seconds elapsed during race) |
|---|---|
| Race Start | March 4, 2017 5:48:45am UTC |
| Race Finish | March 4, 2017 5:49:05am UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 54.0% |
| Points | 0.00 |
| Text | #1080428 (Length: 141 characters) 從結構的考慮，番茄層，預計將有較高的熱容量和低電導。因此，它作為一個緩衝區之間的奶酪和烤麵包。 |