View Pit Stop page for race #5726 by lubeto — Ghost race
View profile for luis alberto (lubeto)
| Official speed | 58.87 wpm (46.48 seconds elapsed during race) |
|---|---|
| Race Start | January 2, 2013 2:55:24am UTC |
| Race Finish | January 2, 2013 2:56:10am UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #1430428 (Length: 228 characters) De las consideraciones de composición de la capa de tomate se espera que tengan una capacidad térmica relativamente alta y de baja conductividad. Por lo tanto, sirve como un amortiguador entre la mozzarella y la masa horneada. |