View Pit Stop page for race #49 by s213211704 — Ghost race
View profile for god (s213211704)
| Official speed | 78.49 wpm (21.56 seconds elapsed during race) |
|---|---|
| Race Start | January 6, 2018 1:17:40pm UTC |
| Race Finish | January 6, 2018 1:18:02pm UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 79.0% |
| Points | 61.49 |
| Text | #1080428 (Length: 141 characters) 從結構的考慮，番茄層，預計將有較高的熱容量和低電導。因此，它作為一個緩衝區之間的奶酪和烤麵包。 |