View Pit Stop page for race #4810 by sasbh2 — Ghost race
View profile for sarah (sasbh2)
| Official speed | 74.83 wpm (46.99 seconds elapsed during race) |
|---|---|
| Race Start | December 13, 2011 5:01:51pm UTC |
| Race Finish | December 13, 2011 5:02:38pm UTC |
| Outcome | No win (2 of 4) |
| Accuracy | 97.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |