View Pit Stop page for race #3748 by azuloto — Ghost race
View profile for Pushkar (azuloto)
| Official speed | 52.16 wpm (101.92 seconds elapsed during race) |
|---|---|
| Race Start | October 8, 2020 2:16:20pm UTC |
| Race Finish | October 8, 2020 2:18:02pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. cheapcoder (75.15 wpm) |
| Accuracy | 97.0% |
| Points | 62.59 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |