gail (gail_5rickman)

Race #3391

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Official speed 60.08 wpm (49.33 seconds elapsed during race)
Race Start April 13, 2012 12:13:09am UTC
Race Finish April 13, 2012 12:13:58am UTC
Outcome No win (5 of 5)
Opponents 3. sathesh@ymail.com (65.48 wpm)
Accuracy 96.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.