View Pit Stop page for race #3016 by awesome4aces115 — Ghost race
View profile for james (awesome4aces115)
| Official speed | 56.69 wpm (72.82 seconds elapsed during race) |
|---|---|
| Race Start | April 19, 2021 5:01:12pm UTC |
| Race Finish | April 19, 2021 5:02:25pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. totaltao (65.09 wpm) |
| Accuracy | 93.0% |
| Points | 58.58 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |