View Pit Stop page for race #300 by q_wer_t — Ghost race
View profile for Andy (q_wer_t)
| Official speed | 63.71 wpm (64.79 seconds elapsed during race) |
|---|---|
| Race Start | October 1, 2017 12:00:29pm UTC |
| Race Finish | October 1, 2017 12:01:33pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 96.0% |
| Points | 65.84 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |