View Pit Stop page for race #2550 by ssjtyru — Ghost race
View profile for tyler (ssjtyru)
| Official speed | 84.40 wpm (35.12 seconds elapsed during race) |
|---|---|
| Race Start | February 26, 2021 11:25:46pm UTC |
| Race Finish | February 26, 2021 11:26:21pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 97.0% |
| Points | 56.27 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |