View Pit Stop page for race #250 by beetlejuice_ — Ghost race
View profile for Jon (beetlejuice_)
| Official speed | 134.89 wpm (30.60 seconds elapsed during race) |
|---|---|
| Race Start | August 14, 2021 6:06:27pm UTC |
| Race Finish | August 14, 2021 6:06:58pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. eddie023 (102.76 wpm) 3. hunter_da_man11 (78.69 wpm) |
| Accuracy | 99.0% |
| Points | 139.39 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |