View Pit Stop page for race #22 by unknown_yck — Ghost race
View profile for unknown (unknown_yck)
| Official speed | 88.60 wpm (19.10 seconds elapsed during race) |
|---|---|
| Race Start | September 1, 2010 12:26:35pm UTC |
| Race Finish | September 1, 2010 12:26:54pm UTC |
| Outcome | No win (3 of 3) |
| Points | 0.00 |
| Text | #1080428 (Length: 141 characters) 從結構的考慮，番茄層，預計將有較高的熱容量和低電導。因此，它作為一個緩衝區之間的奶酪和烤麵包。 |