View Pit Stop page for race #2098 by pandu11 — Ghost race
View profile for Zephaniah (pandu11)
| Official speed | 67.12 wpm (35.76 seconds elapsed during race) |
|---|---|
| Race Start | April 11, 2021 4:00:07am UTC |
| Race Finish | April 11, 2021 4:00:43am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. ryanwalterg (73.15 wpm) 3. mztk25 (57.84 wpm) |
| Accuracy | 95.0% |
| Points | 35.80 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |