View Pit Stop page for race #209 by bh_saksham — Ghost race
View profile for Saksham Bhardwaj (bh_saksham)
| Official speed | 55.12 wpm (43.54 seconds elapsed during race) |
|---|---|
| Race Start | July 6, 2025 10:06:42am UTC |
| Race Finish | July 6, 2025 10:07:25am UTC |
| Outcome | No win (4 of 5) |
| Opponents |
5. matt1245 (48.72 wpm) |
| Accuracy | 96.0% |
| Points | 29.39 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |