View Pit Stop page for race #2 by kingyip2009a — Ghost race
View profile for yip (kingyip2009a)
| Official speed | 82.23 wpm (20.58 seconds elapsed during race) |
|---|---|
| Race Start | October 21, 2010 11:17:05am UTC |
| Race Finish | October 21, 2010 11:17:25am UTC |
| Outcome | No win (3 of 3) |
| Points | 0.00 |
| Text | #1080428 (Length: 141 characters) 從結構的考慮，番茄層，預計將有較高的熱容量和低電導。因此，它作為一個緩衝區之間的奶酪和烤麵包。 |