View Pit Stop page for race #16 by robbyajm — Ghost race
View profile for Robby Alvian (robbyajm)
| Official speed | 86.18 wpm (28.41 seconds elapsed during race) |
|---|---|
| Race Start | September 1, 2018 10:11:17am UTC |
| Race Finish | September 1, 2018 10:11:46am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 95.0% |
| Points | 35.91 |
| Text | #1240428 (Length: 204 characters) Dari pertimbangan komposisi lapisan tomat akan diharapkan memiliki kapasitas panas relatif tinggi dan rendah konduktansi. Dengan demikian berfungsi sebagai penyangga antara mozzarella dan panggang adonan. |