View Pit Stop page for race #13 by dogwong — Ghost race
View profile for dogwong (dogwong)
| Official speed | 54.15 wpm (31.25 seconds elapsed during race) |
|---|---|
| Race Start | May 9, 2011 3:29:50pm UTC |
| Race Finish | May 9, 2011 3:30:21pm UTC |
| Outcome | No win (4 of 7) |
| Opponents |
3. vlkr (54.86 wpm) |
| Accuracy | 34.0% |
| Points | 0.00 |
| Text | #1080428 (Length: 141 characters) 從結構的考慮，番茄層，預計將有較高的熱容量和低電導。因此，它作為一個緩衝區之間的奶酪和烤麵包。 |