View Pit Stop page for race #1230 by isscer — Ghost race
| Official speed | 46.07 wpm (58.61 seconds elapsed during race) |
|---|---|
| Race Start | January 6, 2018 7:14:05pm UTC |
| Race Finish | January 6, 2018 7:15:04pm UTC |
| Outcome | No win (3 of 3) |
| Accuracy | 85.0% |
| Points | 57.58 |
| Text | #1060426 (Length: 225 characters) 首先，把面团烤面包层，低水含量的物质的和小空域大量。其次，脱水番茄酱，及第三，奶酪经历了一个涉及蛋白质变性，经常排液晶脂质紊乱状态更复杂的一系列过渡。 |